Description
Winey: Emeterio Aizpurua
Designation of Origin: Getariako Txakolina
Variety: White
Alcohol: 11%
This txakoli has been elaborated using the selected grapes from our oldest vineyard. The must is extracted and fermented at a low temperature in barrels for 6 months.
We get an intense txakoli with pineapple and tropical fruits aromas, with a perfect equilibrium in mouth.
Limited production.