Special taste and fresh
Clean, high in acid, and a great deal of minerality and salinity
Our products
Txakoli or Chacolí is a slightly sparkling, very dry white wine with high acidity and low alcohol content produced in the Spanish provinces of the Basque Country,
In general Txakoli is clean, high in acid, and has a great deal of minerality and salinity, making it perfectly refreshing to sip with seafood, cured meats, and hard cheeses like the Basque-made sheep’s milk cheese idiazabal.
You are recommended to serve it fresh and it is customary to pour from a height into the glass, releasing in this way lots of bubbles together with the whole variety of aromas.
Where are we
Our winery is located in the town of Getaria Northern Spain in the Basque Country overlooking the cerulean Bay of Biscay
Harvesting
The harvesting starts in the third and fourth week of September, the grapes are pressed and fermented in temperature-controlled stainless steel tanks for 15 to 30 days
Become a distributor
Don´t hesitate in contacting us for more info.